Ivy's Home-cooked Entrees
Monthly Menu

APRIL 2023

4/3 - 4/6 TRY IT AND YOU’LL LOVE IT! SAVORY MUSHROOM AND ASPARAGUS BREAD PUDDING: –Pure comfort food! Bite sized pieces of artisanal bread and delectable morsels of asparagus and mushrooms are baked in a deeply flavored, savory herbed custard until browned and delectable! (273 cal / 8.9g fat / 4.7g  fiber / 17.3g pro / 31.9 carb).

4/10 - 4/13 UNIQUELY DELICIOUS! BROCCOLI, BASIL & PARMESAN STUFFED SHELLS MARINARA*: - A match made in heaven! These fabulous broccoli & cheese  filled shells are topped with my famous garlicky marinara sauce. (253 cal/ 5.4g fat / 6.5g  fiber /18.4g pro / 41.9g carb).*special pricing $30 / $40 for this meal.

4/17 - 4/20 CROWD PLEASER! BLACK AND WHITE ENCHILADAS (wheat free): - Corn tortillas filled with a delectable combo of black beans, feta and cream cheese topped with a zesty Mexican red sauce. (325 cal / 8.5g fat /11g fiber / 15.6g pro / 48.5g carb)

4/24 - 4/27 PERFECT SPRINGTIME MEAL! BAKED PASTA PRIMAVERA*: - Deliciously creamy comfort food with broccoli, mushrooms,and sundried tomatoes – yum, yum! (270 cal / 6g fat / 4g fiber / 13g pro / 33g carb).*special pricing $28 / $38 for this meal.

MAY 2023

5/1 - 5/4 NEW! VEGGIE, BLACK BEAN & TOFU ENCHILADAS (vegan/wheat free): - Satisfy all your tastebuds with the extraordinarily well balanced avors and textures of these high-protein enchies. Corn tortillas filled with sauteed veggies, black beans and tofu & deliciously covered with my zesty Mexican red sauce. (312 cal / 8.7g fat / 7g fiber / 17.9g pro / 30.4g carb ).

5/8 - 5/11 MOTHER’S DAY SPECIAL! SPINACH LASAGNE*(wheat free option): - This lasagne features my yummy, thick and hearty bean sauce (marinara with a twist) between layers of noodles, spinach and creamy cheeses. (400 cal / 10g fat / 5g fiber / 17g pro / 30g carb). *special pricing $28 / $38 for this meal.

5/16 - 5/19 A EUGENE FAV! CHILI RELLENO HARVEST FIESTA BAKE (wheat free)*: - Green chilies sprinkled with onion, tomato, scallion and corn, then blanketed with mildly spicy, creamy, savory custard, more green chilies and topped with melted cheese. Yum! (179 cal / 3g fat / 4g fiber / 20g pro / 23g carb). *special pricing $30 / $40 for this meal.

5/22 - 5/25 UNIQUELY DELECTABLE BLACK BEAN PICADILLO SHEPHERD’S PIE* (wheat free/vegan option available): -You’re in for a taste treat with this wonderful meal! Savory black beans and veggies with Jamaican jerk inspired flavors (hints of cinnamon, cumin, clove, allspice, green chiles and cilantro) topped to perfection with creamy mashed potatoes. (360 cal / 3.4g fat /14g fiber /12.6g pro/ 72g carb). *special pricing $28 / $38 for this meal.

5/29 - 6/1 IVY’S AWESOME ENCHILADAS DE CHILI VERDE (wheat free):Tempt your palate with vegetable, bean and cheese filled corn tortillas covered with a piquant green chili salsa. (270 cal / 5g fat / 6g fiber / 15.4 pro / 35.5g carb).