Ideal vegetarian dinners when you’re too busy to cook, or lunches for those days on the go!
Please order by Monday night for Thursday Delivery–or available for pickup Wednesday
KEY: 1st date is order date - 2nd date is delivery date.
OCTOBER 2017
10/2 - 10/5 NEW! HOMEGROWN TOMATO, BASIL & ZUCCHINI (SAVORY) BREAD PUDDING* - The taste of summer!! Bite sized pieces of artisanal bread and delectable morsels of homegrown tomatoes, zucchini & fresh basil are baked in a deeply flavored, savory herbed custard until browned and delectable! (273 cal / 8.9g fat / 4.7g fiber / 17.3g pro / 31.9 carb). * special pricing of $27 & $37 for this entrée.
10/9 - 10/12 SCRUMPTIOUS AND SO HEALTHY! CHILI RELLENO HARVEST FIESTA BAKE* (wheat free) – - Green chilies sprinkled with onion, tomato, scallion and corn, then blanketed with mildly spicy, creamy, savory custard, more green chilies and topped with melted cheese. Yum! (179 cal / 3g fat / 4g fiber / 20g pro / 23g carb).*prices are $27 & $37 for this meal only.
10/16 - 10/19 AN IVY’S COOKIN’ ORIGINAL RECIPE! SPINACH LASAGNE - This lasagne features my yummy, thick and hearty bean sauce (marinara with a twist) between layers of noodles, spinach and creamy cheeses. (400 cal / 10g fat / 5g fiber / 17g pro / 30g carb)
10/23 - 10/26 DELECTABLE! SPICED POTATO ENCHILADAS W/CHIPOTLE CHILI SAUCE (wheat free) - You’ll love these hearty, delicious enchies with just the right amount of heat, a potato, cheese, cilantro and corn filling and the subtle smoky flavor of chipotles (smoked jalapenos)! (308 cal / 8.5g fat /7.5g fiber / 8.4 pro / 39g carb).
10/30 - 11/2 RECEIVES RAVE REVIEWS! EGGPLANT PARMESAN (vegan option available)* - This is the way to eat your eggplant – baked, not fried, and layered with my garlicky marinara sauce and cheese. (280 cal / 8g fat / 6g fiber / 17g pro / 31.4g carb) *NOTE: Pricing for this entrée is $28 and $38 for small and large entrees respectively. No trades or gift redemptions for this entrée.
NOVEMBER 2017
11/6 - 11/9 UNIQUELY DELECTABLE BLACK BEAN PICADILLO SHEPHERD’S PIE (wheat free option available) – - –Savory black beans and veggies with Jamaican jerk inspired flavors (hints of cinnamon, cumin, clove, allspice, green chiles and cilantro) topped to perfection with creamy mashed potatoes. (360 cal / 3.4g fat/ 14g fiber / 12.6g pro / 72g carb).
11/13 - 11/16 PERENNIAL FAVORITE! BROCCOLI, BASIL & PARMESAN STUFFED SHELLS MARINARA* – - A match made in heaven! These fabulous broccoli & cheese filled shells are topped with my famous garlicky marinara sauce. (253 cal/ 5.4g fat / 6.5g fiber /18.4g pro / 41.9g carb). *SPECIAL PRICING: $27 (9x9 inch pan), $37 (9x13” pan)
11/19 - 11/22 THANKSGIVING SPECIAL ~ SWEET POTATO, WHITE BEAN AND ROASTED RED PEPPER TIAN (tee-ahn) (vegan and/or wheat free options available)*: - Great side dish or main course! Veggies and buttery white beans coated in olive oil, slowly baked to exude juices that caramelize and develop deep, rich flavor! (224 cal / 8g fat / 6g fiber / 5.8g pro / 29.3g carb) **NOTE: SUNDAY (11/19) ORDER DEADLINE THIS WEEK FOR DELIVERY WEDNESDAY (11/22).
11/27 - 11/30 NEW! PINEAPPLE BLACK BEAN ENCHILADAS (wheat free/vegan option available) - You’re sure to love these delicious enchiladas! Fresh pineapple, black beans, green chilies, cilantro & cheese layered with corn tortillas and my zesty Mexican red sauce. Delish! (308 cal / 8.6g fat / 6.1g fiber / 17.7g pro / 40.8g carb).
PLACING AN ORDER IS EASY! - At Ivy’s Cookin’ a new and delicious vegetarian entree is offered each week. Simply place your order by Monday night and Ivy will deliver a delicious 2-4 portion meal (9"x 9” pan) at your convenience on Thursday, or you can pickup Wednesday. All this for just $25. (A family size 9”x13” pan is $35).
DOUBLE UP/FREEZE: - Meals from Ivy’s Cookin’ freeze exceptionally well - why not buy 2 so you always have 1 on hand for dinners when you’re too tired to cook, or lunches for those days on the go?
GIFT CERTIFICATES AVAILABLE! - Ivy’s Cookin’ is a great gift idea for new moms, birthdays, potlucks, moving day, post
surgeries, housewarmings, or as a simple act of kindness.
REFERRALS - You receive a 1/2 PRICE MEAL when your referral brings me a new customer...Spread the word!
A FREE GIFT! - Receive a FREE food gift with your first order from Ivy’s Cookin’!
WATCHING YOUR FOOD INTAKE? Ivy now provides fat, fiber, & calorie info for those folks who may be on a weight loss program. Easily calculate your points! (Info based on 4 servings for a 9”x9” pan and 8 servings for a 9”x13” pan).
FULLY LICENSED - Ivy’s Cookin’ kitchen is fully licensed by the State of Oregon Department of Agriculture.
Ivy Cotler Chef/Owner Phone: 485-4200 ivy@efn.org